An exquisite hors d’oeuvres that can be served straight out of the tin, or place the can on a wooden board with a side of potato chips for a more elevated display. However you choose to serve them, they will be thoroughly enjoyed and you will want more than one can.
Gueyu Mar Razor clams are collected in the artisanal way to avoid sand and long-lasting depuration. Braised with birch, beech and oak wood and preserved in “Arbequino de Castillo Canena” extra virgin olive oil.
Country of Origin: Spain
Net weight: 4.6 oz